Menu – Gluten Free Kitchen Bali

Gluten Free Kitchen Bali

Gluten Free Kitchen Bali

Gluten Free Kitchen Bali

We love to cook for you.

Decadent Breakfast

Served all day from 8 am

Smoothie Bowls (VV) 79,000

Mixture of mix berries, banana and dragon fruits topped with slices of local tropical fruits and flax seeds powder.

Open Sesame Coconut Toast (VV) 60,000

Topped with creamy red beans and flax seeds humus drizzled with fresh verbs virgin olive oil.

High Energy Pancake (VV) 60,000

Made from coconut flour, cashew, and black sesame flour. Layered with golden brown grilled banana, cinammon powder, and drizzled with salted coconut caramel.

Warm Chia Porridge (VV) 60,000

Layered with roasted cashew, grilled banana, and raw chocolate tahini butter.

Scramble Pesto Tempe and Tofu (VV) 69,000

Made from organic tofu and tempe, served with sauteed quinoa and mong beans.

Ketogenic Breakfast

High in fats low in carb

Moringa Super Food Plate (V) 95,000

150 grams of fresh grilled tune with coconut hollandaise sauce, sauteed mix vegetables in 100% coconut oil, mix roasted nuts and seeds, and poached eggs.

Roasted Pumpkin and Walnut 95,000

Served with fillet of beef mince in Mexican style, side of homemade black garlic marinated with coconut oil and fresh herbs, homemade sauerkraut.

Mega Omelettes (V) 89,000

3x eggs with spinach, mushrooms, feta cheese, cabbage, parsley topped with creamy coconut black garlic sauce and roasted walnut.

Paleo Breakfast

All natural nothing process | Serve with tropical fruit slices

Energy Bowl (V) 75,000

Mixed steam vegetables, roasted pumpkin, green mong beans, roasted nuts, two boiled eggs, and served with fresh tahini sauce.

Eggs Benedict (V) 89,000

With smoked salmon, spinach, sweet potato, and sesame patties drizzled with creamy coconut hollandaise sauce.

Black Organic and Fresh Herbs Rice Bowl 89,000

Steam with creamy coconut, cinnamon powder, topped with pumpkin seeds, fresh mong beans, marinated roasted tomato, black garlic, parsley, and diced pesto chicken.

Small Bites

Nachos 75,000

Vege Nachos | 65,000
Beef Nachos | 75,000

Shallow Pan Fried Dumpling 70,000

Chicken 70K
Vegetarian 60K

Crunchy Tacos 70,000

Crunchy sweet potato with vegetarian tandoori | 60,000
With chicken option | 70,000

GF Signature: Golden Brown Cocofries 55,000

High Energy Salad

Meat can be added:
150 gram chicken +25,000 | 150 gram tuna +35,000

Mediterranean Bowl (VV) 65,000

Marinated mixed beans with creamy pesto sauce, diced tomato, cucumber, black garlic, parsley, and roasted sunflower seeds.

Red Mong Beans Falafel Bowl (VV) 70,000

Layer with fresh romaine salad, diced tomato, fresh green mong beans, coriander, avocado, carrots, served with creamy tahini garlic coconut sauce.

Quinoa and Roasted Garlic Herbs Baby Potato Bowl (VV) 75,000

Parsley, carrots, beet, cucumber, fresh mong beans, sunflower seeds, and fresh grated coconut served with fresh homemade mix herbs dressing.

Fresh Tabouli Bowl (VV) 65,000

Couscous, parsley, diced tomato, mini falafel balls, drizzled with fresh lime juice and side garlic tahini sauce.

Soup

Aromatic Moringa and Lentil Curry (VV) 60,000

Creamy spinach, sweet potato, and roasted pumpkin soup (VV) 60,000

Open Toasted

Using roasted pumpkin, spinach, and chia bread. All served with our signature cocofries.
Meat can be added: 150 gram chicken +25,000 | 150 gram tuna +35,000

Avocado and Walnut Mashed (VV) 65,000

Thick layer of avocado and walnut paste on top of fresh open toasted bread topped with thin slices of red onion and drizzled with balsamic vinegar.

Garlic Bet Humus (V) 65,000

With fresh think slices tomato, sauteed onion, local feta cheese, and sprinkled with flax seeds powder.

Red Mong Beans Falafel (VV) 65,000

Freshly cook creamy falafel, avocado, coconut yogurt, sauteed onion, paprika, and grated probiotic beetroot.

Tandoori Mix Grilled Vegetables (VV) 65,000

With creamy garlic coconut cream, fresh parsley, mint drizzled with fresh lime juice.

Stir Fry

Meat can be added: 150 gram chicken +25,000 | 150 gram tuna +35,000

Sweet Potato Noodles Stir Fry (VV) 69,000

With mix organic vegetables topped with crunchy onion rings and sprinkled with flax seeds powder.

Black Garlic and Green Mong Beans Sprouts (VV) 69,000

Cook with our fresh coconut oil topped with crunchy roasted cashew and served with organic steam quinoa.

Special Dishes

Decadent Jackfruit Bowl (VV) 70,000

Homemade BBQ jackfruits served on golden brown crunchy sweet potato basket topped with garlic baby beans, carrots, red paprika, and fesh grated coconut.

Lentil Moringa Burger (VV) 69,000

Mixed with local herbs, slices of fresh tomato, coconut yogurt, sauteed onion, red cabbage, and garlic tahini sauce.

Signature Pumpkin and Spinach Green Curry (VV) 69,000

Cooked with our freshly made green curry paste, sweet roasted pumpkin, and fresh local spinach. Served with organic red rice.

Spinach and Pumpkin Ravioli (VV) 80,000

Cooked with homemade pesto sauce and served with garden salad and side feta cheese. Option: Charcoal black ravioli with pumpkin, spinach, and ricotta

Meat Options

For meat lovers

Juicy Beef Burger 89,000

150 grams fillet of beef mince, mix with local herbs, fresh tomato, egg, pickled beet, sauteed onion, aioli, homemade tomato sauce, golden melted cheese, and served with signature cocofries.

Tandoori Chicken 79,000

Marinated overnight with smoked paprika, coconut yogurt, mixed spices, and fresh lime and garlic. Served with aromatic sauteed organic red rice.

Aromatic Stir-Fry Fillet of Pork 85,000

Marinated overnight with local mix herbs, garlic soy and fresh lime. Served with sauteed organic baby beans, red paprika, and side coconut red rice.

Our Famous Schnitzel 95,000

Served with garden salad and creamy mashed potato.
Parma: 95,000| Original 85,000

Beef Lasagne 89,000

With roasted tomato garlic and mix herbs sauce served with signature cocofries.
Option: vegetarian lasagne | 78,000

Desserts

Gluten Free Signature Brownies

Kindly see our display to see other desserts

Ketogenic muffins

Kindly see our display to see other desserts

Passion Fruit
Mango Coconut
Panna Cotta 55,000

Apple Bread
Pudding with Coconut Ice Cream 69,000

Beverages

Fresh Squeezed Juices

Thick Smoothies

Hot Drinks

Tea

Coconut

Young Fresh Coconut 25.000

Icy Cold Drinks

topped with fresh whip cream

Soft Drinks

Wine

House Red and White 55.000

per glass

Beers

Cocktails

Our Philosophy

We are dedicated to provide affordable, healthy, good quality food in a hygienically clean premises served by excellent, friendly, well trained staffs. This restaurants is not just our way to promote healthy lifestyle, but also to give back to community by helping locals to educate their self and their own children to have a better future. We hope you enjoy your experience with us, and kindly help us helping others by put a review in our Trip Advisor.

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